About 105 people maximum at a time, an average of three customers for each of the 35 vendors in the main square, were allowed into the market. White pop-up tents ringed the square, which is one-way only. If you forget the spinach, or want to comparison shop for scallions, there’s no circling back. You have to exit then enter again. Three more vendors, with high volume pre-orders, could be found with plants, bread and organic produce outside the main square.
First Chicago-area farmers market opens under new coronavirus rules with two-block long lines
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