Grocery stores are generally not considered as risky as other gathering places for COVID-19 contagion. Over the 30 days that ended Nov. 13, grocery stores were listed as the potential exposure location in 699 confirmed or probable cases reported in Illinois, or 3.1% of the total tracked, according to data from the state’s Department of Public Health. Schools, meanwhile, were implicated in 2,930cases, or 13%, and restaurants and bars another 9%.
As surging COVID-19 cases collide with Thanksgiving food shopping, city warns of a crackdown on crowds at grocery stores
Prepare Now Before its too Late
Discover where products are available & compare prices
